Our Blog

On Saturday, November 27th, Rita (The Raford Inn‘s wonderful owner and partner to Dane) celebrated her birthday. Kristen, one of our innkeepers, decided to make Rita her favorite kind of dessert: Organic Carrot Cake made with carrots from Shone Farm and fresh cream cheese frosting. Over the holidays, having a good Cream Cheese Frosting recipe handy makes baked holiday goodies...
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The holiday season is upon us! At the Raford Inn we are getting ready to change our menu to a more seasonal selection. Here is one addition to our hearty gourmet country breakfast you won’t want to miss: Raford Inn’s Fresh Pumpkin bread 3 cups fresh pumpkin puree (See recipe below)  If fresh pumpkin puree is not available, use 1...
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The holidays are quickly gaining on us and to honor them the Raford Inn is offering our guests a Wonderful Winter Special! Here is what it includes:   Stay in any Queen room for two nights, Sunday through Thursday nights, for only $155 per night. Stay in the King Room (Angelica) for two weeknights for only $175 per night. That’s...
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